Mown cut and baled - some of the bales in the first field...
...the rest in the second. This is the only flat land on our farm.
Brian brings all 30 down, one by one, carrying them on a spike on the back of our ancient Ford tractor.
They get lined up and then wrapped all black and shiny in plastic, thus preserving them for the winter. They're sitting in the field now waiting to be taken and stacked in the hayguard. Where they'll join the ones we have left over from last year! We made 30, we need 15. The leftovers end up (eventually) as rather splendid compost on the garden.